All about the pork tenderloin

Work has been driving me a little crazy lately. Constant questions with quick turnaround required and my brain is tired. Whenever I think the questions have stopped I get bombarded with more. Ack!

Today was a much needed breather. We had a nice easy day by taking a walk by the waterfront, and then I did some cleaning and baking. For supper we made more pork tenderloin with a blueberry bbq sauce which was delicious. Then we ate some chocolate chip cookies. Buttery chocolaty goodness. We finished the night watching the fireworks from Jer's, but the smoke hung around so you couldn't actually see much of them. What we could see was fun though.